Human Ventilation
Animated Lungs
Ventilation Logo
Tissot Spirometer
Tutorial

Minute Ventilation
VTfVe
Ventilation is the action of air moving in and out of a system.  In this case the air is moving in and out of the lungs.  The amount of air moving in and out of the lungs is measured per unit time.  The unit of time used with human ventilation is called Minute Volume, or Ve.  Minute volume is the product of Tidal Volume (VT) times frequency (f).  The dot (called a tittle) over the V indicates volume per unit time.   The device to measure the air in the lungs was first used by Tissot (pronounced Tee-soe) in 1904.  The Tissot Spirometer (see illustration above, right-side of page header) is a stainless steel water-sealed tank approximately four and a half feet tall.  It's filled with water and within the water is another inverted tank.  The patient breathes into a valve and piping system allowing his exhaled air to go into the spirometer, causing the inverted tank to rise.  Attached to the top of the inverted tank is a chain and wheel system.   As the inverted tank rises, the opposite end of the chain, which is attached to a pen, moves down along a rotating drum with spirometer paper wrapped around it.  The paper is calibrated to a specific measurement, and the drum rotates at an equally specific rate.   Because of this, a tracing is obtained yielding the person's average minute volume.  The system is so constructed that for every millimeter of change in tank volume, 133.2 milliliters of air is measured.  All the measurements will also yield a person's Tidal Volume.   Tidal Volume is the amount of air moved with each breath, and frequency is the number of breaths per unit time.  You can use the drop-down boxes to the right to test it out for yourself.  For example: a Tidal Volume of 500 ml and a Frequency of 12 breaths gives us a Minute Volume of 6,000 ml.  Place your curser over the arrow in the drop-down box.  Just choose a Tidal Volume (VT) and a frequency (f).  The Minute Volume (VE) is measured in milliliters per minute.
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Minute Ventilation/BSA
VeBSAVe/M2
It's not enough to just measure the Minute Volume.  The question you should ask is, is the Minute Volume acceptable for everyone?  That is, a Minute Volume of 6,000 milliliters may be enough for a person who is 5 ft. tall, but is it enough for someone who is 6 ft. tall?  Because of this, a person's Body Surface Area (BSA) comes into play.  Body Surface Area is a function of both height AND weight.  Body Surface Area is measured in square meters.  To give you some idea how much a square meter is, with an average height of 5'10" tall and a weight of 185 lbs, a person's BSA will be approximately 2.00 square meters.  When adjusted for BSA, the normal Minute Volume adjusted for BSA  falls within a range of 3-5 liters per minute per square meter (3-5 l/min/M2).  Use the drop-down boxes in the table to the left of this paragraph to see for yourself.
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DeadSpace Ratio
etCO2PBFECO2VD/VT
Okay, so we've measured a person's Minute Volume and we've adjusted it for Body Surface Area, but that's not all we have to consider.  Since actual gas exchange only takes place in the alveoli, we have to deduct the amount of air that fills the airways.  The air in the airways is considered wasted ventilation.  It moves back and forth but doesn't contribute to the actual gas exchange.  Because of this, it's called Dead Space or anatomical Dead-Space.   Dead Space is a mining term.  It refers to a mine shaft that comes to a dead-end, and where there's no significant exchange of air.   Physiology borrowed the term to refer to air that moves back and forth in the airways but where there's no gas exchange.   Dead Space is a function of End-Tidal Carbon Dioxide (etCO2), Barometric Pressure (PB), Water-vapor Pressure in the lungs (PH2O), and the Fraction of Expired Carbon Dioxide (FECO2) and is a ratio but is displayed as a decimal.  Water-vapor pressure is considered to be at Body Temperature Pressure Saturated (BTPS) as are all measurements in this tutorial and is, therefore, a constant value of 47.  End-Tidal CO2 is the amount of CO2 measured at the end of a normal breath.  It's measured in millimeters of mercury (mmHg).   The Fraction of Expired CO2 is measured as a percentage of the total gases in the lungs.   Barometric Pressure is also measured in millimeters of mercury (mmHg).  The normal Dead-Space ratio is approximately 0.28 - 0.32. You can use the drop-down boxes at the right of this paragraph to see how it works.
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DeadSpace Volume
VTVD/VTVD
Now that we've calculated the Dead Space Ratio, we can apply it to the volumes measured with the Tissot Spirometer.   We'll apply it first to the Tidal Volume, then in the next table to the Minute Volume to calculate the Alveolar Ventilation.   Doing so will give us the amount of Tidal Volume and Minute Volume wasted in the airways.  The value we receive is called Dead-Space Volume, or VD.  For example: if we have a Tidal Volume of 500 ml and a Dead-Space Ratio of 0.20, or one-fifth, then out of a 500 ml breath 100 ml is wasted, or Dead-Space Volume.  See for yourself in the table to the left.  At this point you should know that in actual practice we would also consider the volume of mechanical dead-space in the mouth piece and valve system used in the Tissot, but for this tutorial that won't be necessary.
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Alveolar Ventilation
VDfVeVa
Aveolar Ventilation is the volume of air in the alveoli and is equal to the Minute Ventilation minus the Dead-Space Volume.  It's importance is that it's where perfusion of blood and gas exchange takes place.   In this example we will use the Dead-Space Volume calculated in the previous table, multiply it by the Frequency (number of breaths), and subtract the product from the Minute Volume.  This gives us the actual Alveolar Ventilation.  For example: a Dead-Space Volume of 100 ml times a Frequency of 12 breaths gives us 1,200 ml, subtracted from a Minute Ventilation of 6,000 ml yields an Alveolar Ventilation of 4,800 ml.  Try it yourself in the table to the right.
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Alveolar Ventilation/BSA
VaBSAVa/M2
Of course, we're not content with just calculating the Alveolar Ventilation.  As with Minute Volume, the Alveolar Ventilation for a 5'10" person may not be optimal for someone 6' tall, and so we have to adjust it for Body Surface Area.  To do this, we divide the Alveolar Ventilation by the Body Surface Area.   The normal Alveolar Ventilation adjusted for BSA is 2.4-3.0 liters per minute per square meter, or 2.4-3.0 l/min/M2.  For example: an Alveolar Ventilation of 4,800 ml with a BSA of 1.7 gives us an adjusted Alveolar Ventilation/BSA of 2,823 ml/min/M2...clearly enough.   See for yourself in the table to the left.
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Carbon Dioxide Production
VeFeCO2VCO2
Body metabolism produces waste in the form of carbon.  Carbon Dioxide is a by-product of metabolism and must be excreted by the lungs and is measured as the volume of CO2 per minute.   Intuitively, if a measurement of the exhaled air is made, and the fraction of the exhaled CO2 in the air is known, then the amount of CO2 that is produced by the body can be calculated.   Example: a Minute Volume of 6,000 ml multiplied by a fraction of CO2 of 0.04 yields us a CO2 of 240 ml per minute.  Try it yourself with the table to the right.
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Carbon Dioxide Production/BSA
VCO2BSAVCO2M2
Let's not forget to adjust the CO2 Production for Body Surface Area.  Again, what's appropriate for a 5'10" person isn't so for someone 6' tall.  Simply divide the CO2 by the BSA.  The normal range for CO2 adjusted for BSA is 100-110 ml per minute per square meter, or 100-110 ml/min/M2.  Example: a CO2 of 240 divided by a BSA of 1.7 gives us approximately 140 ml/min/M2...a bit on the high side.  Try it yourself in the table to the left.
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Fraction of Expired Nitrogen
FECO2FEO2FEN2
Before we can calculate the amount of oxygen consumed (next table) we first have to calculate the fraction of Nitrogen exhaled (FEN2).  We can use the same intuitive process we used with CO2 production.  If we think of the total amount of gas in the air and in our lungs as equal to 1, then the gases make up a part of that total.  The gases we exhale are: nitrogen, oxygen, and carbon dioxide.   To obtain the nitrogen N2, we merely have to subtract the CO2 and O2 from 1.   Example: 1 minus a FECO2 of 0.04, minus a FEO2 of 0.170 gives us a FE N2 of 0.79...just where we want it.  Try it yourself in the table to the right.
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Oxygen Consumed
VeFEN2FEO2VO2
The volume of oxygen consumed is a bit more complicated than calculating the carbon dioxide produced.   This is because we have to know both the nitrogen inspired AND exhaled, as well as the inspired and exhaled oxygen.   But intuitively, we still start with the Minute Volume and multiply it by the difference between the inspired and exhaled oxygen, with the ratio of exhaled to inspired nitrogen thrown in to boot.  The difference between the two nitrogens isn't all that great, only about 0.0017, but it's part of the equation and so we'll include it.   Example: With a Minute Volume of 6,000 ml, an inspired oxygen of 0.2093, and exhaled oxygen of 0.170, and a nitrogen ratio of approximately .99, we have an Oxygen Consumption of approximately 225 ml per minute.   Try it for yourself in the table to the left.
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Oxygen Consumed/BSA
VO2BSAVO2M2
Oxygen Consumption is the last value we'll have to adjust for Body Surface Area.  Don't forget, what's appropriate for a 5'10" person isn't the same for someone 6' tall.  The normal value for Oxygen Consumed/BSA is 120-140 ml per minute per square meter, or 120-140 ml/min/M2.  Example: With the oxygen consumption from above of 225 ml/min, and a Body Surface Area of 1.7, this gives us an Oxygen Consumption/ BSA of 132 ml/min/M2...right in range.  Try it for yourself in the table to the right.
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RER
VCO2VO2RER
What does the Respiratory Exchange Ratio, or RER signify?  Well, you can determine what fuel is being used for energy production.  Is the fuel carbohydrate, protein, or fat?   Oxidation of carbohydrate yields a RER = 1.0+; protein is 0.8-0.9, and fat yields a RER of 0.7-ish.   Using the values from the tables above, a CO2 production of 240 ml/min and an O2 of 225 ml/min, the RER comes to just over 106.  This subject is burning carbohydrates!
Try it for yourself in the table to the left.
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BMR: Predicted
Per Day
(Harris-Benedict Equation)
 HeightWeightAgeBMR
Males
Females
The grand finalé!  The oxygen you consume is converted to heat, called a calorie.   Oxygen consumption can be used to calculate the Actual Basal Metabolic Rate, or BMR.  The equation for the Actual BMR is:
BMR VO2

The constant, 4.85 is the heat (calories) from the consumption of 1 liter of O2.  The VO2 is then multiplied by 60 and then 24 to get it for one hour and then one day, respectively.  
The Actual BMR compared to the Predicted BMR is then expressed as a percent...
BMR AP
You can also calculate your Predicted BMR.  BMR is measured while resting.  If the Actual minus the Predicted BMR results in a negative value, then the subject isn't as active as he/she should be.  That is, for a given activity, how many calories will you burn to perform that activity?  Once you know your Actual BMR, you can multiply it by another factor to see how many calories you need for a particular activity each day (See below).  BMR is affected by a person's diet, gender, height, weight (therefore BSA), environment, and age.  Try out the Predicted BMR for yourself in the table to the right.
The following list gives you the factor for different life-styles:
  • Sedentary (Couch potato): BMR x 1.2
  • Light activity (Going to the fridge): BMR x 1.3
  • Moderate activity (Shopping): BMR x 1.4
  • A lot of activity (Working): BMR x 1.65
  • Intense activity (Marathon): BMR x 2.00
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Constants
PH2OFIO2FIN2
47 0.2093 0.7907
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Ventilation Formulae & Glossary

ParameterUnit/Type of Measurement
ATP = Adenosine TriPhosphate - An energy molecule
ATPS = Atmospheric Temperature Pressure Saturated floating point
BMR = Basal Metabolic Rate.  The energy expenditure for a given activity kcal/L O2
BSA = Body Surface Area Square Meters
BTPS = Body Temperature Pressure Saturated floating point
etCO2 = End-Tidal Carbon Dioxide – measured at end of normal expiration mm Hg
f = frequency of breaths per minute
FECO2 = Fraction of Expired Carbon Dioxide %, listed as floating point
FEN2 = Fraction of Expired Nitrogen = 1 - FEO2 - FECO2 %, listed as floating point
FEO2 = Fraction of Expired Oxygen %, listed as floating point
FIN2 = Fraction of Inspired Nitrogen = 1 - FIO2 %, listed as floating point
FIO2 = Fraction of Inspired Oxygen %, listed as floating point
M2 = Square Meters floating point
Oxidation = The interaction between oxygen molecules and everything else
PB = Barometric Pressure mm Hg
PH2O = Water Vapor Pressure mm Hg
RER = Respiratory Exchange Ratio = VCO2 / VO2 floating point
STPD = Standard Temperature Pressure Dry floating point
VA = Volume of Alveolar Ventilation = VE - (f * VD) ml per minute
VA/M2 = Alveolar Ventilation, adjusted for Body Surface Area = VA / BSA ml per minute per square meter 
VCO2 = Volume of Carbon Dioxide Produced = VE * FECO2 ml per minute
VCO2/M2 = Carbon Dioxide, adjusted for Body Surface Area = VCO2 / BSA ml per minute per square meter
VD = Volume of Actual Dead Space = VT * (VD/VT) ml
VD/VT = Dead Space Ratio = [etCO2 - [(PB - PH20) * (FECO2)]] / etCO2 %, listed as floating point
VE = Volume of Expired (Minute) Ventilation = VT * f ml per minute
VE/M2 = Expired (Minute) Ventilation, adjusted for Body Surface Area= VE / BSA  ml per minute per square meter
VO2 = Volume of Oxygen Consumed = VE * [FIO2 (FEN2 / FIN2) - FEO2] ml per minute
VO2/M2 = Oxygen Consumed, adjusted for Body Surface Area = VO2 / BSA ml per minute per square meter
VT = Tidal Volume – Volume of air moving in and out of the lungs each breath ml

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Created by: Thomas T. Klugh - Klugh Enterprise, LLC


Note from Thomas:
I have over 30 years experience in health care, the last eleven performing the ventilation test in this tutorial.  If you have any questions, you may contact me at my email address.